Super fresh classes on their way….

cindyThai with Cindy Liu
Sunday July 29 @ 1 pm

We are thrilled to present this exciting class with Cindy Liu, founder of LooHoo’s Asian Comfort Food!  Cindy’s approach to Pan Asian food is to source local, organic & seasonal ingredients and create unique Asian Comfort Foods that accessible to everyone.  LooHoo’s facebook page will give a great sense of the unique things she has in store for this class!
The Menu Includes:   ”Limon-grass” summer Spritzer, Kaffir Lime and Coconut Rice, Hot and Sour Noodle Salad, Red Curry paste, Panang Beef Curry, Stir fried Seafood with Thai Chili paste

This class is limited to 12 participants.  $65 per person

Kitchen Basics & Techniques with Chef Dave  
Sunday August 12 @ 1 pm chef dave

Join us for this very hands-on class, as Chef Dave demonstrates fundamentals of timing course dinners, basic knife skills, safety & sanitation, kitchen equipment use, dessert assembly & presentation and much more…  This class will have everyone participating and in the end enjoying the fruits of their labor!
The Menu Includes:   Asian Style Napa Cabbage Slaw with toasted Almonds, Stir Fry with Orange Katsu Chicken, Rice Noodles with Peanut sauce, Barley Minestrone, Fresh Berry Tart
This class is limited to 12 participants.  $60 per person

 

Upcoming classes… Menus coming soon

Aug 25 Light Italian Fair with fresh pressed Regalo Olive Oil

Sept 9 Fresh From Farmer’s Market with Suzanne Landry

Sept 26 Sushi Sashimi & Tempura with Chef Dave

Nov 11 Step up your Holiday meal. Brine, Roast & Fry Turkey  Chef Dave

Dec. 1 Holiday Entertaining & Presentation   with Chef Dave

Also look forward to Mexican Cuisine with Sandy,  Pastries & Baking and Parents on the go….  Dates & menus will be updated soon